Pahang – Street Food Journeys: Malaysia Episode 3
A virtual tour of Pahang with a focus on its food scene courtesy of Zaleha Olpin, Mark O’Dea, Shaukani Abbas, Ken Abroad, and the chefs from MOMC and MOMC@Heart. Hosted by Jackie M.
A virtual tour of Pahang with a focus on its food scene courtesy of Zaleha Olpin, Mark O’Dea, Shaukani Abbas, Ken Abroad, and the chefs from MOMC and MOMC@Heart. Hosted by Jackie M.
What I knew about Johor food prior to putting together this episode of Street Food Journeys: Malaysia, was that its cuisine carried some Javanese-Indonesian influence, that kacang phool, a famous Johor street food, was actually a Malaysian version of a Middle-Eastern dish, and that Singaporeans would go to the extent of crossing national borders into…
Melaka is one of my favourite places in Malaysia and I’m so glad that we were able to start our Tourism Malaysia Australia partnership series with this historical destination and feature its unique food: Melaka is well-known among Malaysians and Singaporeans as a foodie destination, and it’s the neighbouring state to my homestate of Negeri…
Jackie M. to produce and host a new 8-part video series for Tourism Malaysia called Street Food Journeys: Malaysia showcasing top hawker dishes from different states in Malaysia.
List of winners of the Ministry of Agriculture and Food Industries hampers and how you can still get a prize for doing the MAFI survey online.
MEDIA RELEASE 13 April 2021 Masters of Malaysian Cuisine is doing a special Live series titled Ramadan Kitchen during the Muslim fasting month, and they will be joined for the first time by a number of Malaysian diplomats based around to world. Among those currently confirmed are the Malaysian Ambassador to Peru Ms. Fenny Nuli,…
Here are the prizes from our latest MOMC Giveaway to celebrate our Malaysian Heritage Cuisine live cooking series, followed by a list of the 29 winners
In Masters of Malaysian Cuisine’s latest exciting collaboration, we were honoured to join forces with the Ministry of Agriculture and Food Industries (MAFI) of Malaysia to celebrate Malaysian Heritage Cuisine through a series of global live events. Held in 5 locations, Kuala Lumpur, Sydney, Dubai, the U.K., and South Africa, the campaign aimed to raise…
MEDIA RELEASE 15 March 2021 MAFI Partners with the Masters of Malaysian Cuisine to Promote Malaysian Ingredients to the World The Ministry of Agriculture and Food Industries of Malaysia (MAFI) will partner with the Masters of Malaysian Cuisine group to promote Malaysian ingredients through a series of global live cooking demonstrations and food tasting sessions….
Chef Bob Adnin’s recipe for eclectic Sambal Daging Salai (smoked meat sambal) with belacan tomato salsa in tacos, from MOMCTV Season 1 Episode 1.