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What's Happening At MOMC Currently:
Our Recent Posts:
Malaysian Recipe eMag #MYFlavoursEurope
The recipe eMagazine for our recent #MYFlavoursEurope campaign, which MOMC ran in partnership with the Ministry of Agriculture and Food Industries of Malaysia, is now
Competition Winners Announcement – #MYFlavoursEurope
MOMC and Apa Kau Rasa ran a competition for the best recipe which combined Malaysian and European ingredients and cooking styles; here are the results
How to Cook Trout with Sweet & Sour Sauce | Durian Crepes – #MYFlavoursEurope 1
Rosita and Leeza shows their European guests how to add a touch of Malaysian flavour to their dishes by cooking Trout with Sweet and Sour Sauce, and Durian Crepes.
Street Food Journeys 2: Malaysia [Media Release]
Tourism Malaysia Australia and Jackie M. Get Ready For Another Installment Of Street Food Journeys Street Food Journeys: Series 1 followed Jackie M and her
#MYFlavoursEurope – Schedule Of Cooking Demos
The Masters Of Malaysian Cuisine group, together with the Malaysian Ministry of Agriculture & Food Industries: Europe, brings you #MYFlavoursEurope, to introduce Malaysian flavours to Europe’s
Chef Dato’ Ismail Ahmad Joins #MYFlavoursEurope As Official Ambassador
Chef Dato’ Ismail Ahmad is a household name not just in Malaysia but among his many fans throughout Europe, thanks to his tireless promotion of Malaysian cuisine throughout continental Europe over the years. He joins us as the official ambassador of #MYFlavoursEurope.
