Exploring Ipoh’s 90-Year Old Beggar Chicken Tradition
MOMC Chef Johari Edrus visits Granny Beggar Chicken in Ipoh and helps demonstrate how it’s made
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Ikan Celup Tepung – Famous Malaysian Cuisine
When a dish has a popular abbreviation, that’s a sure sign it is beloved by locals! ICT, aka Ikan Celup Tepung, is a deep-fried fish treat that the people of Terengganu queue for – and visitors should follow their lead. World travellers may recognise the method of ICT as reminiscent of British or Australian fish…
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Kedah – Street Food Journeys: Malaysia Episode 7
Kedah is known as the rice bowl of Malaysia, but what sort of street food can you find there? Find out through our virtual tour of Kedah’s food offerings in this episode of Street Food Journeys: Malaysia.
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Sambal Daging Salai (Smoked Meat Sambal) w/Tomato & Belacan Salsa in Tacos by Chef Bob Adnin (MOMC TV S1E1)
Chef Bob Adnin’s recipe for eclectic Sambal Daging Salai (smoked meat sambal) with belacan tomato salsa in tacos, from MOMCTV Season 1 Episode 1.
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MOMC 2021: New Team, New Look, New Direction!
MOMC 2021 and our new team, new look and new direction. Also, see our lineup of MOMC@Heart chefs plus what projects we’re currently working on.
