Kuih Keria Sira – Famous Malaysian Cuisine
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Kuih Keria Sira – Famous Malaysian Cuisine

If you are looking for delicious treats to try while visiting Malaysia, traditional kuih keria sira is the perfect start! This sweet, doughnut-like delicacy is enjoyed throughout the country as a snack. Originating in Penang, kuih keria sira is a centuries-old dessert with a unique texture. Popular in the northern states of Perak, Kedah, and…

Keropok Lekor – Famous Malaysian Cuisine

Keropok Lekor – Famous Malaysian Cuisine

Imagine a snack that’s savoury and sweet, crunchy and chewy, made from fish and flour… Thanks to the fishers of Terengganu, such a thing exists: it’s called keropok lekor, and it’s one of the most popular snacks in Malaysia. Terengganu is the base of Malaysia’s South China Sea fishing industry, and it’s said local villagers…

Klebang Coconut Shake – Famous Malaysian Cuisine
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Klebang Coconut Shake – Famous Malaysian Cuisine

Klebang Coconut Shake If you’re seeking a refreshing drink to cool down during a hot and humid Malaysian day, look no further than the iconic Klebang Coconut Shake. Coming from its namesake, the town of Klebang in Melaka, this coconut shake has been served by roadside vendors since the 1960s and has become an integral…

Press Release: GOURMAND WORLD COOKBOOK AWARDS 2023
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Press Release: GOURMAND WORLD COOKBOOK AWARDS 2023

The Durian Cookbook named Best Fruit Book in the World Published by Jackie M in a splendid team work with Masters of Malaysian Cuisine and the Ministry of Agriculture and Food Security, the Durian Cookbook won the Gourmand World Cookbook Award “Best in the World” during the Saudi Feast Food Festival in Riyadh. Founded in 1995 by…

[MEDIA RELEASE] Masters of Malaysian Cuisine (MOMC) Presents The Durian Cookbook

[MEDIA RELEASE] Masters of Malaysian Cuisine (MOMC) Presents The Durian Cookbook

MEDIA RELEASE Kuala Lumpur, Sunday 21st May 2023 The Masters of Malaysian Cuisine (MOMC) unveiled their latest collaborative project, The Durian Cookbook, a publication aimed to broaden international interest in the King of Fruits – the Durian. Produced in partnership with the Ministry of Agriculture and Food Security (MAFS), the book consists of 70 private…